The Ultimate Guide to Smashed Cooking Success

As the patty cooks, these dimples broaden and leave the top of the burger flat. Yes, you need to constantly rest a burger.

Plus, hamburgers will likewise be much easier to manage after they rest for 3 to 5 minutes. A little rest is a terrific way to prevent hamburgers that break as you position them on a bun or plate.

At Martin's, we'll be the very first to tell you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any excellent burger. But if we needed to talk garnishes, wellwe have actually got some concepts. With (May 26) and (May 28) just around the corner, it's officially burger season. Whether you're preparing a yard bash, a family cookout, or a chill grill night, it's the perfect time to pair something new with those famous buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these hamburgers are constructed to impressall served on Martin's rolls for that perfect bite, every time. Required even more burger motivation?

Creative Savory Dinner Inspiration for Busy Kitchens

We're talking sweet, hot, cheesy, fruity, and downright indulgent. Scroll through our list of 20 vibrant burger buildsall made with Martin's Potato Rollsand find your next grilling go-to! This sweet-and-savory showstopper will have your visitors doing a double takein the best method. Fresh blueberries take spotlight in this dynamic, fruit-forward salsa, coupled with jalapeos, red bell pepper, red onion, lemon juice, and chopped cilantro for a best balance of sweet, heat, and tangy.

Velvety, appetizing, and complete of taste. This basic yet tasty spread combines velvety mayonnaise with rich sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. It's the perfect match for a juicy grilled patty and includes a burst of umami to every bite. Slather it generously onto a toasted Martin's Sandwich Potato Roll and see your yard burger night quickly level up.

This sweet and tasty barbeque sauce mixes guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over a skillfully grilled burger, it includes a sticky-sweet glaze with just the ideal balance of fruitiness and depth. Combine it with a Martin's Sandwich Potato Roll for a summer hamburger that's anything but regular.

Pimento cheese is more than just a spreadit's a hamburger's friend. This house-made version mixes extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the indulgence up a notch with a creamy, tacky warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes a rich, tasty seafood twist.

Expert Summer Grilling Hacks

A Canadian convenience classicreimagined as a burger. This burger takes inspiration from poutine, the cherished dish of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire comfort food vibesno camping tent required. Overflowing with velvety, cheesy, cracker-topped mac and cheese, this burger is a real summer cookout masterpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Choosing the Best Beef for Savory Burgers

Pimento cheese is more than simply a spreadit's a burger's finest pal. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for just the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Surf satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a timeless double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes a rich, tasty seafood twist.

A Canadian convenience classicreimagined as a burger. This hamburger takes motivation from poutine, the beloved dish of crispy french fries, melty cheese curds, and rich brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire convenience food vibesno camping tent required. Overruning with velvety, cheesy, cracker-topped mac and cheese, this hamburger is a real summer season cookout masterpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Big Marty's Roll.